marshmallow pebbles bedrock bars

Name: Marshmallow Pebbles Bedrock Bars
Ingredients: 1/2 cup(s) melted butter; 1 1/2 cup(s) graham cracker crumbs; 1 (14 oz) can(s) sweetened condensed milk; 2/3 cup(s) white chocolate chips; 1/2 cup(s) sliced almonds; 2 cup(s) marshmallow pebbles cereal

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65 Pinches 1 Photo

Christine Parks

Jonesboro, GA

Updated on May 4, 2012

Taken from the dash insert in my newspaper.

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Ingredients

1/2 cup melted butter
1 1/2 cups graham cracker crumbs
1 (14 oz) can sweetened condensed milk
2/3 cup white chocolate chips
1/2 cup sliced almonds
2 cups marshmallow pebbles cereal

How To Make marshmallow pebbles bedrock bars

Step 1

Preheat oven to 350F. Prepare a 13" x 9" pan with nonstick coating spray and parchment paper. Combine butter and graham cracker crumbs. Spread in prepared pan and press firmly. Pour sweetened condensed milk evenly over crumb crust. Layer white chocolate chips, almonds and cereal. Press down lightly. Bake for 25 minutes or until edges are golden brown. Allow to cool before serving. Cut into bars and serve.
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