Maple Cinnamon Glaze
1 cuppowdered sugar, more if needed for a thicker consistency
1 Tbl.very soft butter
1/2 cupmaple syrup, more if needed for a thinner consistency
How to Make Maple Cinnamon Glaze
- In small bowl, whisk ingredients til smooth and creamy. Add more powdered sugar if too thin. Add more maple syrup (or heavy cream or milk) a teaspoon at a time if too thick. Drizzle over just about any dessert! Especially good on cookies, cakes, coffee cakes, muffins and pastries!