mama's steamed bread pudding

(1 RATING)
43 Pinches
Diamond Bar, CA
Updated on Nov 8, 2012

This is a recipe that mother created & it is loved by family & friends... I still make it for my family & friends.

prep time 30 Min
cook time 30 Min
method ---
yield 6

Ingredients

  • 4 slices bread
  • 1 cup milk
  • 3 large eggs
  • 1/2 cup sugar
  • 1 stick butter
  • 1 cup sifted flour
  • 1 1/2 tablespoons cocoa (optional)
  • 1/2 cup dried fruit
  • 2 teaspoons vanilla extract
  • 1 teaspoon soda bicarbonate
  • WHISKEY CREAM SAUCE
  • 1 cup heavy cream
  • 3 tablespoons maple syrup
  • 2 tablespoons golden syrup
  • 2 teaspoons whiskey

How To Make mama's steamed bread pudding

  • Step 1
    Soak the slices of bread(cut up into small pieces) in milk & set aside
  • Step 2
    Then cream the butter & sugar until light & fluffy, then add eggs and cream till all are mixed in.
  • Step 3
    Now add the soaked bread(reserve the milk) & add cocoa(optional) & sifted flour. If the mixture is too dry add a little more of the milk. The batter should be like cake batter.
  • Step 4
    Add fruits like raisins(Mama always added raisins), cranberry, or any other dried fruits. Add soda bicarb & Vanilla & mix all until well mixed.
  • Step 5
    Then pour it into a well greased pan & steam for about 30 mins or until the skewer comes out clean.
  • Step 6
    This can be eater warm with some whiskey cream sauce.
  • Step 7
    For the sauce, mix all the ingredients in a saucepan & heat & stir until it comes to a boil, then lower the heat & simmer for about 8-10 mins. Then take it off the heat & add in the whiskey....the amount is your preference.

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Keyword: #desserts

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