mama mains mini-cheesecakes

Name: Mama Mains Mini-Cheesecakes
Cook time: 25 min
Ingredients: 12 - vanilla wafers; 2 - 8 oz. packages cream cheese softened; 1/2 cup(s) sugar; 1 teaspoon(s) vanilla, extract; 2 - eggs

(1 RATING)

142 Pinches 2 Photos

Cecelia Anderson

Cleveland, OH

Updated on May 7, 2012

This is just one of those recipes you look for. I've had this recipe literally since the mid-70's when a good friend of mine would bring these to work. Even though I call these Mama Mains Mini Cheese Cakes, this is just the classic Mini Cheese Cake recipe.

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prep time

cook time 25 Min

method ---

yield Makes 12

Ingredients

12 - vanilla wafers
2 - 8 oz. packages cream cheese softened
1/2 cup sugar
1 teaspoon vanilla, extract
2 - eggs

How To Make mama mains mini-cheesecakes

Step 1

Line muffin tin with foil liners. Place one vanilla wafer in each liner.

Step 2

Mix cream cheese, vanilla, and sugar on medium speed until well-blended.
Step 3

Add eggs. Mix well.
Step 4

Pour over wafers, filling 3/4 full. Bake 25 minutes at 325 degrees.
Step 5

Remove from pan when cool. Chill. Top with fruit, preserves, nuts or chocolate. Be creative!
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