Mama Mains Mini-Cheesecakes

Name: Mama Mains Mini-Cheesecakes
Cook time: 25 min
Total time: 25 min
Yield: Makes 12
Ingredients: 12 vanilla wafers; 2 8 oz. packages cream cheese softened; 1/2 c sugar; 1 tsp vanilla, extract; 2 eggs

By Cecelia Anderson
@ceander

This is just one of those recipes you look for. I've had this recipe literally since the mid-70's when a good friend of mine would bring these to work. Even though I call these Mama Mains Mini Cheese Cakes, this is just the classic Mini Cheese Cake recipe.

Rating:

★★★★★ 1 vote5

Comments:

4 Comments

Serves:

Makes 12

Cook:

25 Min

Ingredients

12

vanilla wafers
2

8 oz. packages cream cheese softened
1/2 c

sugar
1 tsp

vanilla, extract
2

eggs
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How to Make Mama Mains Mini-Cheesecakes

Step-by-Step

Line muffin tin with foil liners. Place one vanilla wafer in each liner.
Mix cream cheese, vanilla, and sugar on medium speed until well-blended.
Add eggs. Mix well.
Pour over wafers, filling 3/4 full. Bake 25 minutes at 325 degrees.
Remove from pan when cool. Chill. Top with fruit, preserves, nuts or chocolate. Be creative!