Mama Mains Mini-Cheesecakes
By
Cecelia Anderson
@ceander
1
This is just one of those recipes you look for. I've had this recipe literally since the mid-70's when a good friend of mine would bring these to work. Even though I call these Mama Mains Mini Cheese Cakes, this is just the classic Mini Cheese Cake recipe.
Ingredients
- 12
- vanilla wafers
- 2
- 8 oz. packages cream cheese softened
- 1/2 c
- sugar
- 1 tsp
- vanilla, extract
- 2
- eggs
How to Make Mama Mains Mini-Cheesecakes
- 1Line muffin tin with foil liners. Place one vanilla wafer in each liner.
- 2Mix cream cheese, vanilla, and sugar on medium speed until well-blended.
- 3Add eggs. Mix well.
- 4Pour over wafers, filling 3/4 full. Bake 25 minutes at 325 degrees.
- 5Remove from pan when cool. Chill. Top with fruit, preserves, nuts or chocolate. Be creative!
About Mama Mains Mini-Cheesecakes
Course/Dish: Other Desserts
Hashtag: #cheesecake
