Mama Mains Mini-Cheesecakes

Cecelia Anderson


This is just one of those recipes you look for. I've had this recipe literally since the mid-70's when a good friend of mine would bring these to work. Even though I call these Mama Mains Mini Cheese Cakes, this is just the classic Mini Cheese Cake recipe.


★★★★★ 1 vote

Makes 12
25 Min


How to Make Mama Mains Mini-Cheesecakes


  1. Line muffin tin with foil liners. Place one vanilla wafer in each liner.
  2. Mix cream cheese, vanilla, and sugar on medium speed until well-blended.
  3. Add eggs. Mix well.
  4. Pour over wafers, filling 3/4 full. Bake 25 minutes at 325 degrees.
  5. Remove from pan when cool. Chill. Top with fruit, preserves, nuts or chocolate. Be creative!

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About Mama Mains Mini-Cheesecakes

Course/Dish: Other Desserts
Hashtag: #cheesecake

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