lunch lady brownies
Lunch Lady brownies are perfectly thick, fudgy and make the best treats for the milk chocolate lovers in your life.
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yield
12 serving(s)
prep time
15 Min
cook time
25 Min
method
Bake
Ingredients For lunch lady brownies
-
1 cbutter, melted
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1/2 ccocoa powder
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2 call purpose flour
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2 csugar
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4eggs
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1 Tbspvanilla extract
- FROSTING:
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1/4 cbutter, softened
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1/4 cmilk
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1/4 ccocoa powder
-
3 cpowdered sugar
How To Make lunch lady brownies
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1Preheat oven to 350 degrees, grease a 9x13 pan and set aside.
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2To make the frosting: sift together sugar, cocoa and salt. Cream butter in mixing bowl. Gradually add in sugar to butter, alternating with milk. Mix until creamy. Set aside.
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3In a large mixing bowl, whisk together melted butter, cocoa and sugar. Stir in flour and beat well. Add vanilla and eggs, one by one, and mix just to combine.
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4Spread batter evenly and into corners with an offset spatula in prepared pan. (Batter will be thick)
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5Bake for 22-25 minutes or until toothpick inserted in center comes out clean. Spread frosting over warm brownies.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for LUNCH LADY BROWNIES:
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