luc's crêpes

How To Make luc's crêpes

• 
  Step 1
  Bring the milk to room temperature.
• Step 2
  Mix the flour, salt, baking powder and sugar together. Put this mixture in the mixing bowl.
• 
  Step 3
  Slowly stir in about 1/2 of the milk, or a bit more, to get a smooth, thick mixture.
• 
  Step 4
  In a separate container, lightly beat the eggs.
• 
  Step 5
  Add the melted butter (not too hot), eggs and rest of the milk to the mixer.
• 
  Step 6
  Add the vanilla
• Step 7
  Let rest a few minutes before cooking.
• 
  Step 8
  Grease your pan. Pour about 1/4 of a cup of batter at a time into a hot pan, depending on the size of pan you are using. Swirl it around to thin it out a little bit. Cook until brown and flip. Brown the second side.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!