Lisa's Do Nuggets

Melissa Williamson


My kids loves them. It is so easy to fix it. They are very moisture and tasty. I love them.


★★★★★ 1 vote

30 Min
5 Min


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  • 1 pkg
    canned biscuits
  • ·
    vegetable oil
  • 2 Tbsp
    ground cinnamon
  • 2 Tbsp
    ground nutmeg
  • 2 Tbsp
    ground ginger
  • 2 Tbsp
    powdered sugar

  • 1 c
    powdered sugar
  • 1/2 c

How to Make Lisa's Do Nuggets


  1. Preheat oven to 360 F. Divide each biscuit into 4 pieces and roll each piece into a ball. Add to hot oil and fry until brown. Remove the nuggets to a paper towel lined plate to soak up some of the oil. In a large brown paper bag, combine the cinnamon, nutmeg, ginger, and powdered sugar. Add the nuggets to the bag and shake to coat. Place the warm nuggets onto a platter. Coat in sugar glaze.
  2. Place the powdered sugar in a small bowl. Slowly add the milk until the glaze is smooth and at a desired consistency. Drizzle the glaze over the nuggets and serve. Enjoy it!

Printable Recipe Card

About Lisa's Do Nuggets

Course/Dish: Other Desserts
Other Tag: For Kids

Show 2 Comments & Reviews

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