Lemonade Cheesecake Rounds

Lemonade Cheesecake Rounds Recipe

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Jill Cooks

By
@spicyjill

A big hit at any get together, especially bridal or baby showers.
I always double the recipe. Fifty is NEVER enough.

Rating:

★★★★★ 1 vote

Method:
Refrigerate/Freeze

Ingredients

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  • ·
    8 oz. package cream cheese, softened
  • ·
    6 oz. container frozen lemonade, thawed
  • ·
    1 lb. box powdered sugar
  • ·
    13 1/2 oz. box graham cracker crumbs
  • ·
    1/4 cup finely chopped pecans

How to Make Lemonade Cheesecake Rounds

Step-by-Step

  1. Cream the cream cheese, lemonade, and sugar by hand. Add crumbs and pecans. Shape into small balls. Chill. Makes about 50.

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About Lemonade Cheesecake Rounds

Course/Dish: Other Desserts
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy




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