lemon jello fluff

Name: Lemon jello fluff
Cook time: 15 min
Cuisine: American
Ingredients: 1 box(es) (3 oz) box lemon jello; 12 ounce(s) ctn cool whip; 1 large pkg cream cheese; 1 can(s) (20 oz) crushed pineapple

(4 RATINGS)

41 Pinches

Elaine Carstensen

Fairbanks, AK

Updated on Sep 7, 2013

yummy

Rate

No Image

prep time

cook time 15 Min

method Stove Top

yield

Ingredients

1 box (3 oz) box lemon jello
12 ounces ctn cool whip
1 large pkg cream cheese
1 can (20 oz) crushed pineapple

How To Make lemon jello fluff

Step 1

Cut cream cheese into small squares.

Step 2

Drain pineapple,keeping juice. Bring juice to boil, and add to dry jello.
Step 3

Using a mixer add pineapple and cream cheese to jello.
Step 4

Refrigerate until partially set. Fold in cool whip and refrigerate, till ready to serve. at least an hour.
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