lemon fluff

How To Make lemon fluff

• 1

  For first layer combine flour, margarine and nuts and put in bottom of pan.
• 2

  Bake at 350 for 15 minutes, cool.
• 3

  Combine cream cheese, powdered sugar and 1 1/2 cups whipped topping. Spread over first layer. Spread prepared pudding over cream cheese layer. Cover with remaining whipped topping.
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