Lemon Fluff

Lemon Fluff Recipe

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Patsy Fowler


this is a great lemony dessert


★★★★☆ 3 votes


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1 c
1/2 c
1/2 c
1 large
container whipped topping
1 c
powdered sugar
8 oz
cream cheese
2 pkg
instant lemon pudding, prepared

How to Make Lemon Fluff


  • 1For first layer combine flour, margarine and nuts and put in bottom of pan.
  • 2Bake at 350 for 15 minutes, cool.
  • 3Combine cream cheese, powdered sugar and 1 1/2 cups whipped topping. Spread over first layer. Spread prepared pudding over cream cheese layer. Cover with remaining whipped topping.

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About Lemon Fluff

Course/Dish: Other Desserts
Other Tags: Quick & Easy, For Kids

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