Layered Delight
By
Leota Sullivan
@NANAof6
1
This recipe came from my Grandmother & it's been passed down for 3 generations now. Wonderful summer dessert, but so good anytime of the year !
Ingredients
- 1 c
- all purpose flour
- 1 stick
- butter, melted
- 1 c
- pecans, in pieces
- 1 c
- powered sugar
- 1 large
- cream cheese ( 8 oz )
- 1 large
- carton cool whip, thawed
- 2 pkg
- (small ) chocolate fudge instant pudding mixes
- 3 c
- milk
How to Make Layered Delight
- 1Mix first 3 ingredients; press into 9x13" pan. Bake 30 minute at 350 degree oven.
- 2Mix cream cheese, confectioners sugar & 1/2 carton Cool Whip.
Spread this layer over cooled crust. - 3Mix pudding with 3 cups milk, mixing well. Pour this over cream cheese layer.
- 4Top with remaining Cool Whip & refrigerate overnight.
Before serving, sprinkle grated chocolate on top.
About Layered Delight
Course/Dish: Other Desserts
