layered delight

Name: Layered Delight
Cook time: 20 min
Yield: 24
Ingredients: 1 cup(s) all purpose flour; 1 stick(s) butter, melted; 1 cup(s) pecans, in pieces; 1 cup(s) powered sugar; 1 large cream cheese ( 8 oz ); 1 large carton cool whip, thawed; 2 package(s) (small ) chocolate fudge instant pudding mixes; 3 cup(s) milk

★★★★★ 2 Reviews

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review

By Leota Sullivan

@NANAof6

from Smyrna, TN

This recipe came from my Grandmother & it's been passed down for 3 generations now. Wonderful summer dessert, but so good anytime of the year !

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★★★★★ 2 Reviews

serves 24

cook time 20 Min

Ingredients For layered delight

1 c

all purpose flour
1 stick

butter, melted
1 c

pecans, in pieces
1 c

powered sugar
1 lg

cream cheese ( 8 oz )
1 lg

carton cool whip, thawed
2 pkg

(small ) chocolate fudge instant pudding mixes
3 c

milk

How To Make layered delight

1
Mix first 3 ingredients; press into 9x13" pan. Bake 30 minute at 350 degree oven.
2
Mix cream cheese, confectioners sugar & 1/2 carton Cool Whip. Spread this layer over cooled crust.
3
Mix pudding with 3 cups milk, mixing well. Pour this over cream cheese layer.
4
Top with remaining Cool Whip & refrigerate overnight. Before serving, sprinkle grated chocolate on top.
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