kulolo (hawaiian dessert)
(1 RATING)
This dessert takes some work but at the end its well worth it.
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prep time
45 Min
cook time
1 Hr
method
---
yield
5 dozens
Ingredients
- 1 large taro, grated
- 3 - coconuts, grated
- 1 cup water
- 2 cups coconut milk
- 2 teaspoons brown sugar
How To Make kulolo (hawaiian dessert)
-
Step 1Preheat oven to 350 F. Mix taro with coconut meat. Add water & coconut milk & brown sugar. Put in pan. Top with butter. Bake for 1 hour in oven.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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