jello pinwheels
First let me say that this is not my recipe. I saw it on Facebook and thought it looked cute and fun and I was right. I made this and it could not be simpler. It is a fast and fun way to have a cool, low fat and low calorie sweet treat and it's pretty. Use regular gelatin or sugar free if you desire ... the adventure is yours! Kids of all ages will like this and it's simple enough that the young ones can help to make them !
prep time
cook time
method
Stove Top
yield
Ingredients
- 1 - small box jello - flavor of your choice
- 1/2 cup boiling water
- 1 cup mini marshmallows
How To Make jello pinwheels
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Step 1Spray an 8 x 8 baking dish lightly with cooking spray.
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Step 2Pour Jello into heat proof bowl. Add boiling water and stir for a minute to dissolve.
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Step 3Add the mini marshmallows and stir until they are completely melted.
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Step 4Pour mixture into the prepared 8 x 8 baking dish and place in refrigerator for 1 hour or until set.
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Step 5When it is set, use the tip of a sharp knife to run around the edges of the gelatin. Grab the loosened gelatin with your hands and transfer to a cutting board.
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Step 6Roll up like a cinnamon bun then slice into desired thickness. Store - covered - in fridge.
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Step 7NOTES: Any flavor gelatin will work well. Be sure to use fresh marshmallows so they melt properly.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Desserts
Tag:
#Quick & Easy
Ingredient:
Non-Edible or Other
Diet:
Low Fat
Diet:
Low Sodium
Culture:
American
Method:
Stove Top
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