Jello Fluff

Rhonda Wheeler


Helen gave me this recipe for my children over 30 years ago.

★★★★★ 1 vote
15 Min


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1 pkg
jello- any flavor
1/3 c
1 Tbsp
lemon juice
1 1/4 c
boiling water
graham crackers, crushed
1/3 c
butter, melted
1 can(s)
evaporated milk

How to Make Jello Fluff


  • 1Mix jello ,sugar,lemon juice, and boiling water in a bowl. Place in frigerator till it becomes a soft set.
  • 2Mix crushed graham crackers and butter.
  • 3Mix and pat into 9 inch square pan. Reserve 2 tablespoons for topping.
  • 4Beat the evaporated milk at high speed with mixer.
  • 5Gradually add softed jello.And beat till fluffy.
  • 6Pour over crust.Add 2 tablespoons of graham cracker on top. Keep chilled.

Printable Recipe Card

About Jello Fluff

Course/Dish: Other Desserts
Other Tag: Quick & Easy

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