jam jumbles
(1 rating)
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These are a family favorite. I like raspberry jam but any flavor works.
(1 rating)
prep time
10 Min
cook time
30 Min
Ingredients For jam jumbles
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2 stickbutter at room temp
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2 call purpose flour
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1/2 csugar
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1 jaryour favorite flavor good quality jam
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1 pinchsalt
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powdered sugar for garnish
How To Make jam jumbles
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1Preheat oven to 350. Cream butter, sugar and a pinch of salt together, add flour. Reserve 1/3 of mixture for topping. Press remaining 2/3 of mixture into 9X13 pan. Spread jam over mixture and sprinkle reserved mix over jam. Bake, let cool cut into squares and sprinkle with powdered sugar
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