jam jumbles

Name: Jam Jumbles
Prep time: 10 min
Cook time: 30 min
Ingredients: 2 stick(s) butter at room temp; 2 cup(s) all purpose flour; 1/2 cup(s) sugar; 1 jar(s) your favorite flavor good quality jam; 1 pinch(es) salt; - powdered sugar for garnish

(1 rating)

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review

Recipe by

Maria Halzack

@Mamamaria

PR, NJ

These are a family favorite. I like raspberry jam but any flavor works.

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(1 rating)

prep time 10 Min

cook time 30 Min

Ingredients For jam jumbles

2 stick

butter at room temp
2 c

all purpose flour
1/2 c

sugar
1 jar

your favorite flavor good quality jam
1 pinch

salt
powdered sugar for garnish

How To Make jam jumbles

1
Preheat oven to 350. Cream butter, sugar and a pinch of salt together, add flour. Reserve 1/3 of mixture for topping. Press remaining 2/3 of mixture into 9X13 pan. Spread jam over mixture and sprinkle reserved mix over jam. Bake, let cool cut into squares and sprinkle with powdered sugar
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jam jumbles

Ingredients For jam jumbles

How To Make jam jumbles

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