instead of plain cool whip

Name: Instead of Plain Cool Whip
Cuisine: American
Ingredients: - 8 oz. package cream cheese, softened; - 2 cups powdered sugar; - 8 oz. tub cool whip

(1 RATING)

75 Pinches

Jill Cooks

Sunshine state, FL

Updated on May 2, 2013

I like to add a couple more of ingredients to plain Cool Whip. I use it to dollop on pies. Tasty!! Great on pumpkin and pecan pies, too. Also, pound cakes with fresh berries.

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Ingredients

- 8 oz. package cream cheese, softened
- 2 cups powdered sugar
- 8 oz. tub cool whip

How To Make instead of plain cool whip

Step 1

Mix together.
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