Instead of Plain Cool Whip

Instead Of Plain Cool Whip Recipe

No Photo

Have you made this?

 Share your own photo!

Jill Cooks

By
@spicyjill

I like to add a couple more of ingredients to plain Cool Whip. I use it to dollop on pies. Tasty!! Great on pumpkin and pecan pies, too. Also, pound cakes with fresh berries.

Rating:

★★★★★ 1 vote

Comments:
Method:
Blend

Ingredients

Add to Grocery List

  • ·
    8 oz. package cream cheese, softened
  • ·
    2 cups powdered sugar
  • ·
    8 oz. tub cool whip

How to Make Instead of Plain Cool Whip

About Instead of Plain Cool Whip

Course/Dish: Other Desserts
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy




Show 10 Comments & Reviews

Nut-thing But Love For These Pecan Desserts Recipe

"Nut"-Thing but Love for These Pecan Desserts

Kitchen Crew

There are strong opinions about putting nuts into dessert. Some say no way, while others raise their hand high (I have both hands raised) for any dessert, including ones with...

Pinterest Pass Or Fail: S'more Pie Pops Recipe

Pinterest Pass or Fail: S'More Pie Pops

Kitchen Crew @JustaPinch

Seriously, who doesn't love to eat food from a stick? With warmer weather and outdoor adventures upon us, these S'More Pie Pops from TheGunnySack.com caught our eye. They'd be a...

25 No-bake Dessert Recipes That Are Bringing Sexy Back

25 No-Bake Dessert Recipes That Are Bringing Sexy Back

Kitchen Crew @JustaPinch

Not only are these no-bake desserts super easy to make, but these recipes are incredibly tempting and sure to satisfy your cravings!