ice cream sandwich cake

Name: Ice Cream Sandwich Cake
Prep time: 10 min
Yield: 12
Ingredients: 1 - 10 oz. bag candy coated chocolate or peanut butter pieces, coarsely chopped; 1 box(es) of 12 ice cream sandwiches; 1 6.5 ounce(s) 1 6.5 oz. can can white or chocolate aerosol whipped cream

(1 RATING)

40 Pinches

LORENA FOSTER

GRANITE FALLS , NC

Updated on Dec 7, 2011

yummy

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prep time 10 Min

cook time

method ---

yield 12 serving(s)

Ingredients

1 - 10 oz. bag candy coated chocolate or peanut butter pieces, coarsely chopped
1 box of 12 ice cream sandwiches
1 6.5 ounces 1 6.5 oz. can can white or chocolate aerosol whipped cream

How To Make ice cream sandwich cake

Step 1

1. Place candy pieces in plastic bag and strike with heavy spoon to coarsely chop. 2. Place 4 ice cream sandwiches, long sides touching on a flat serving plate. Squirt an even layer of whipped cream over top, making sure whipped cream extends to outside edges for best appearance. 3. Sprinkle 1/3 cup chopped candy pieces on whipped cream. 4. Repeat layers twice. Garnish top as desired. 5. Freeze 3 hours or until firm. Cut with serated knife. Tips: Special Occasion or Single Serve Vary candy colors depending on holidays or special occasions throughout the year. Use birthday candles with holders for an easy birthday cake. Use single sandwich and let kids assemble their own creations.
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