how to toast coconut or nuts
(1 rating)
I love toasted coconut or nuts as a garnish or topping for rice and desserts. I don't do it often so am always searching for the amount of time to toast them.....so I decided to post this as a reference that I can find quickly when I need to.
►
(1 rating)
prep time
5 Min
cook time
5 Min
method
Bake
Ingredients For how to toast coconut or nuts
-
coconut
-
nuts (almonds, cashews, hazelnuts, macadamia nuts, pecans)
How To Make how to toast coconut or nuts
-
1Place coconut or nuts in a single layer in an ungreased shallow pan.
-
2Bake in 350F oven for 5 to 10 minutes, stirring or shaking often, until desired doneness.
-
3Watch closely. Coconut and nuts can burn quickly if not watched.
-
4Note: It took about 7 minutes for coconut in my gas oven.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT