Hot Fudge Cake by Harriet Jean (Hoffman) Wassom

Hot Fudge Cake By Harriet Jean (hoffman) Wassom

No Photo

Have you made this?

 Share your own photo!

Lauri Myers

By
@lauriscakes1

This is my Mother's Mother's recipe. My grandma passed November 2006. I have many of her recipes. She did give several to her daughter in law, my Aunt. I'm glad!

Rating:

★★★★★ 2 votes

Comments:
Serves:
6-8
Prep:
20 Min
Cook:
50 Min

Ingredients

  • 1 c
    sifted flour
  • 3/4 c
    sugar
  • 1 1/2 tsp
    cocoa powder
  • 2 Tbsp
    butter, melted
  • 1/2 c
    chopped nuts (important)
  • 1/4 tsp
    salt
  • 1 tsp
    baking powder
  • 1/2 c
    milk
  • 1 tsp
    vanilla extract

How to Make Hot Fudge Cake by Harriet Jean (Hoffman) Wassom

Step-by-Step

  1. Sift dry ingredients together, add milk, butter, vanilla & nuts.
  2. Spread into 8 x 8 pan and pour over this batter; 1/2 c. white sugar, 1/2 brown sugar, 5 T. cocoa, 1 c. hot water, pinch of salt.
  3. Bake 35 or 40 minutes at 325. Let cool in pan & serve bottom side up with whipped cream or ice cream.

Printable Recipe Card

About Hot Fudge Cake by Harriet Jean (Hoffman) Wassom

Course/Dish: Other Desserts



Show 3 Comments & Reviews

14 Fresh Tomato Dishes for Summer

14 Fresh Tomato Dishes for Summer


Tomatoes are available year-round, but sweet and juicy they are at their prime in the summer. If you grow them, you may be wondering what’s the best way to use fresh tomatoes. By weaving them into as many meals as you can! How about in an easy gazpacho soup or bruschetta? Or, use fresh tomatoes […]

17 Sundae Topping Ideas

17 Sundae Topping Ideas


There’s nothing better than indulging in a frozen treat on those hot summer days, but it’s time to step up your ice cream game. These delicious sundae toppings will change how you scream for ice cream. From homemade strawberry sauce to skillet peaches to pretzel bites, your taste buds will jump for joy when you […]

10 Fall-off-the-Bone Rib Recipes

10 Fall-off-the-Bone Rib Recipes


When planning a menu for your summer cookouts, make sure to add a slab or two of ribs to your menu. When done right, they’re tender, flavorful, and oh so tasty. Whether you like your ribs grilled, oven-baked, or smoked we’re sharing something to suit everyone. These 10 fall-off-the-bone rib recipes are so good, have […]