hopscotch crunchies

Name: Hopscotch Crunchies
Prep time: 5 min
Yield: 10
Cuisine: Asian
Ingredients: 1 cup(s) butterscotch chipits; 2 cup(s) chow mein noodles; 1/2 cup(s) peanut butter; 1 cup(s) marshmallows, mini

(1 RATING)

72 Pinches 1 Photo

Mary Young

Milton, ON

Updated on Apr 18, 2012

Ever wondered what to do with those left over chow mein noodles from last night's take out? Here is an awesome treat that kids absolutely love! Just be weary of any peanut allergies as there is peanut butter involved!

Rate

prep time 5 Min

cook time

method No-Cook or Other

yield 10-20 serving(s)

Ingredients

1 cup butterscotch chipits
2 cups chow mein noodles
1/2 cup peanut butter
1 cup marshmallows, mini

How To Make hopscotch crunchies

Step 1

Melt 1 cup butterscotch chipits and 1/2 peanut butter in microwave-about 1 1/2 minutes. Remove from microwave and stir. Stir in chow mein noodles and marshmallows. Drop by teaspoon onto waxed paper lined cookie sheet. Chill until set.
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