homemade vanilla bean frosting

Name: Homemade Vanilla Bean Frosting
Ingredients: 2 1/2 cup(s) cups butter (soft); 5 cup(s) cups confectioners sugar; 2 - whole vanilla beans; 2 tablespoon(s) milk

(1 RATING)

89 Pinches 1 Photo

Rebecca C

Cheektowaga, NY

Updated on Mar 30, 2013

Homemade Vanilla Frosting is a very easy recipe. Use it to flavor your cakes, cupcakes, or your favorite fruit!

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Ingredients

2 1/2 cups cups butter (soft)
5 cups cups confectioners sugar
2 - whole vanilla beans
2 tablespoons milk

How To Make homemade vanilla bean frosting

Step 1

Slice vanilla bean lengthwise. Scrape caviar from inside the bean. Add to mixing bowl.

Step 2

Beat butter until creamy using large bowl and mixer
Step 3

Slowly add confectioners sugar
Step 4

Add milk and continue to mix until smooth and well blended
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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