Homemade Bakery Frosting

1
cathy tate

By
@cathylynne29

Fresh from the bakery taste! So very easy to make and much cheaper than canned frosting! Give it a try and you will never go back.

Rating:

★★★★★ 2 votes

Comments:
Serves:
frosts 1 cake or 24 cupcakes
Prep:
15 Min
Method:
Blend

Ingredients

Add to Grocery List

  • 2 1/2 box
    powdered sugar
  • 3/4 c
    white cake mix
  • 1 tsp
    salt
  • 2 tsp
    almond flavoring
  • 1/2 c
    water-3/4 cup if too thick
  • 1 c
    crisco
  • ·
    food coloring if desired

How to Make Homemade Bakery Frosting

Step-by-Step

  1. Combine all ingredients together until smooth. If frosting is too thick, you may slowly add water, a few drops at a time, until you reach the right consistency. Add a few drops food coloring if desired.

Printable Recipe Card

About Homemade Bakery Frosting

Course/Dish: Other Desserts
Main Ingredient: Dairy
Regional Style: Southern
Other Tag: Quick & Easy




Show 7 Comments & Reviews

20 Fudging Delicious Recipes

20 Fudging Delicious Recipes

Kitchen Crew @JustaPinch

If you love fudge, then you're going to fudgin love these recipes!

17 Doughnut Recipes To Celebrate National Doughnut Day

17 Doughnut Recipes to Celebrate National Doughnut Day

Kitchen Crew @JustaPinch

"Doughnut" let us stop you from making one of these 17 delectable doughnut recipes. Happy National Doughnut Day!

Nut-thing But Love For These Pecan Desserts Recipe

"Nut"-Thing but Love for These Pecan Desserts

Kitchen Crew

There are strong opinions about putting nuts into dessert. Some say no way, while others raise their hand high (I have both hands raised) for any dessert, including ones with...