holiday dipped spoons
These make great gifts to go with coffee, tea, cocoa. When I sold Coffee, Tea, Ghirardelli Cocoa I would give these out with the gift packages...There are many different things you can do with the spoons.
prep time
10 Min
cook time
20 Min
method
---
yield
Ingredients
- - plastic spoons
- MELTING CHOCOLATE (DARK OR WHITE)
- - flavored extract or liquor
- - wax paper
- - raw sugar
- - candy sprinkles
- - crushed candy canes
- - crushed toffee
How To Make holiday dipped spoons
-
Step 1Melt chocolate, being sure not to scorch or burn it, until it is liquefied. Mix well. Add flavored extract or liquor. Mix together. Take spoon, and dip up and down in mixture, until spoon and the lower part of the handle are coated in chocolate. You want the entire spoon portion filled completely. Once full, dip in your choice of candies, lay spoon on wax paper and allow to dry completely. Once dry, wrap in colored saran wrap. These spoons are now ready to be served to your guests along with their coffee.
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Step 2These make great gifts or are great for your tea or open house....
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Desserts
Tag:
#Quick & Easy
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