great pumpkin desert

anderson, IN
Updated on Jun 12, 2012

THIS RECIPE IS FOR THE SWEET TOOTH LOVERS

prep time 10 Min
cook time
method ---
yield

Ingredients

  • 1 can 15 oz. can solid packed pumpkin
  • 1 can 12 oz. can evaporated milk
  • 3 - eggs
  • 1 cup sugar
  • 4 teaspoons pumpkin pie spice
  • 1 box yellow cake mix
  • 3/4 cup butter or margarine-melted
  • 1 1/2 cups chopped walnuts

How To Make great pumpkin desert

  • Step 1
    OVEN 350 DEGREES
  • Step 2
    IN LGE. BOWL, COMBINE FIRST 5 INDGREDS. TRANSFER TO 9X13 PAN SPRINKLE WITH DRY CAKE MIX
  • Step 3
    DRIZZLE WITH MELTED BUTTER OR MARGARINE. TOP WITH CHOPPED WALNUTS OR PECANS (I PREFER PECANS)
  • Step 4
    BAKE AT 350 DEGREES FOR 1 HR OR UNTIL CAKE IS DONE SERVE WITH COOL WHIP OR ICE CREAM

Discover More

Keyword: #for
Keyword: #Great
Keyword: #Holidays
Keyword: #THE
Keyword: #Fall
Keyword: #DESERT
Keyword: #winter

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes