Grape de Vine Dish

Grape De Vine Dish Recipe

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Patricia Clevenger

By
@patclev1

This is a quick, inexpensive dish for any gathering. Just enough of sweetness to eat and blends easily with any carry-in. The crowd loves this. They are always curious about the ingredients and I always return home with an empty dish!
Enjoy

Rating:
★★★★★ 1 vote
Comments:
Serves:
12-20
Prep:
5 Min

Ingredients

2 c
green grapes (seedless)
2 c
red grapes (seedless)
1 oz
sour cream
1 oz
cream cheese, room temperature
1/2 c
sugar
1/2 tsp
vanilla
1 c
pecans (chopped)
1/2 c
brown sugar

OPTIONAL

1/4 c
craisins

How to Make Grape de Vine Dish

Step-by-Step

  • 1Combine the grapes in a decorative oblong or rectangle dish.
  • 2In a medium bowl combine the next four ingredients. The Option of the Craisins need to be added if desired. Incorporate this into the grapes.
  • 3Combine the pecans and brown sugar in a small bowl. Sprinkle over the top of the grapes. Cover and Chill until serving.
    Enjoy!

Printable Recipe Card

About Grape de Vine Dish

Course/Dish: Other Desserts
Other Tag: Quick & Easy