Granny's Lemon Fluff

Granny's Lemon Fluff Recipe

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Paula S.

By
@louegirl

One of my childhood favorites when we went to my grandmother's house for the holidays.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 1 large can(s)
    evaporated milk, chilled in fridge overnight
  • 5 Tbsp
    lemon juice
  • 3/4 c
    hot water
  • 1 box
    lemon jello
  • 1/2 c
    sugar
  • several
    vanilla wafers

How to Make Granny's Lemon Fluff

Step-by-Step

  1. Mix lemon juice, sugar and jello in hot water to dissolve. Cool slightly.
  2. Beat chilled milk till stiff. Pour lemon mixture oer whipped milk.
  3. Crumble 8-10 vanilla wafers in bottom of a pretty serving bowl. Pour 1/2 mixture in to bowl and stir until mixed. Put the rest of the mixture on top. Crush a few vanilla wafers and sprinkle on top of fluff. Cover and store in fridge for several hours before serving.

Printable Recipe Card

About Granny's Lemon Fluff

Course/Dish: Other Desserts
Other Tag: Quick & Easy




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