grandpÈres - grandfathers

13 Pinches
Moose Jaw, SK
Updated on Aug 6, 2015

Recipe author writes: "This is a very old Canadian recipe that was handed down from one generation to the next. It is still as good today as it was then. This was Grandma Gauthier's favorite dessert. I still can remember how happy she was when she ate this dessert."

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prep time 5 Min
cook time 25 Min
method Stove Top
yield 6 -8

Ingredients

  • 2 cups cake flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 3 tablespoons butter
  • 3/4 cup milk
  • 2 cups maple syrup
  • 2 cups water

How To Make grandpÈres - grandfathers

  • Step 1
    Sift together flour, baking powder and salt. Cut in butter with pastry blender. Add milk and mix well. Combine maple syrup with water in a saucepan and bring to a boil. Drop the dough in the hot maple syrup by the tablespoonful. Cover and cook 25 minutes.
  • Step 2
    Drop the dough in the hot maple syrup by the tablespoonful. Cover and cook 25 minutes.
  • Step 3
    Serve very hot, pouring over them the syrup in which they were cooked.

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