grace's st. pattys cut out fudge

How To Make grace's st. pattys cut out fudge

• Step 1
  IN DOUBLE BOILER MELT THE WHITE CHOC CHIPS ADD GREEN FOOD COLORING.[ENOUGH 4 MED NICE GREEN] POUR IN MILK AND STIR CONSTANTLY. ADD ABOUT 1 TEASP MINT FLAVORING[OPTIONAL] AND NUTS [ALSO OPTIONAL] BLEND WELL. POUR OUT ON TO COOKIE SHEET LINED WITH FOIL, PARCHMENT OR WAX PAPER. SMOOTH OUT AND LET SET IN FRIDGE FOR ABOUT 1 HOUR
• Step 2
  OK TAKE COOKIE CUTTER AND CUT OUT UR CLOVERS AND PLACE ON A LARGE PLATTER
• Step 3
  THEN TAKE THE WILTONS GREEN SPARKLE GEL AND DO THE EDGES AND PLACE BACK IN FRIDGE AND AFTER ITS BEEN IN THERE AN HOUR AT LEAST. TAKE OUT AND SERVE
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