grace's shark/fish in the sea jello

(1 rating)
Recipe by
Grace Camp
Dunlap, TN

EVER SINCE I SHARED THIS WITH PEOPLE AT CHURCH I'VE BEEN SEEING VARIATIONS OF IT BUT NOT THEY WAY I'D DO IT.

(1 rating)
prep time 20 Min

Ingredients For grace's shark/fish in the sea jello

  • 1 large pack of blue jello
  • 1 small unflavored jello
  • 1 large tub cool whip
  • red colored sugar
  • gummie sharks or fish or both.
  • blue colored suagr
  • 1 package clear plastic solo cups
  • reddi whip for sea foam and waves

How To Make grace's shark/fish in the sea jello

  • 1
    MAKE UNFLAVORED JELLO FIRST AND WHEN ITS ALMOST SET AND SOME COOL WHIP TO IT AND POUR A LITTLE INTO EACH CUP THAT U R GOING TO USE. THEN WHEN ITS ALMOST SET TAKE OUT AND SPRINKLE RED COLORED SUGAR ON TOP AND LET SET. THE RED IS THE BOTTOM OF THE SEA.
  • 2
    THEN MAKE UP BLUE JELLO AND SET IN FRIDGE TIL ALMOST SET. CAN'T BE LOOSE EITHER OR IT WILL BLEND WITH THE BOTTOM JELLO. FILL A LITTLE MORE THAN 1/2 WAY UP. THEN PUT IN THE SHARK AND A FISH. THEN BY THE SPOON FULLS ADD THE REST OF BLUE JELLO TIL ALMOST TO THE TOP . LEAVE ABOUT 1/2 INCH LET SET.
  • 3
    WHEN JELLO IS COMPLETELY SET TAKE REDDI WHIP AND MAKE SEVERAL WAVES ON TOP OF JELLO. THEN SPRINKLE WITH THE BUE SUGAR AND SERVE. KIDS WILL LOVE IT

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