EVERY ONE LIKES REESES AND FUDGE AND IT GOES TOGETHER SO WELL HOPE U LIKE IT
prep time5 Min
cook time5 Min
Ingredients For grace's reeses fudge
3 bag of reeses chips in baking isle
1 sqrt choc syrup
2 cans sweetened can milk
2-3 cups powdered sugar
oblong pan lined with wax paper
How To Make grace's reeses fudge
IN DOUBLE BOILER MELT CHIPS ADD SWEENTENED CAN MILK THEN POWDERED SUGAR THEN 1 GOOD SQRT OF CHOC SYRUP . STIRRING AS U ADD EACH INGREDIENT.
POUR INTO PAN LINED WITH WAX PAPER
PLACE IN FRIDGE FOR A FEW HOURS
TAKE OUT AND CUT INTO SQRS AND PLATE.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!