GRACE'S RASPBERRY FUDGE

Grace's Raspberry Fudge Recipe

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Grace Camp

By
@grace123

I FOUND THIS FLAVORING 2DAY AND THOUGHT ""WHY NOT??!!'' U CAN DO SOOOOO MUCH WITHESE FLAVORINGS

Rating:

★★★★★ 1 vote

Prep:
5 Min
Cook:
5 Min

Ingredients

  • ·
    3 bags of white choc chips
  • ·
    2 cans sweetened milk
  • ·
    2 cups powdered sugar[if still a lil wet add a lil more]
  • ·
    tiny bottle of raspberry flavoring
  • ·
    my floring is clear so here i'd add a couple drops red and a couple drops blue til i have a nice perple color or close to it
  • ·
    oblong baking dish lined with parchment paper

How to Make GRACE'S RASPBERRY FUDGE

Step-by-Step

  1. MELT W. CHOC CHIPS IN DOUBLE BOILER WHEN SMOOTH ADD FLAVORING. ADD MILK ADD FOOD COLORING STIR TIL SMOOTH
  2. ADD POWDERED SUGAR[IF STIL A LIL WET ADD MORE POWDERED SUGAR] STIR TIL THICK
  3. POUR INTO OBLONG BAKING DISH LINED WITH PARCHMENT PAPER
  4. PLACE IN FRIDGE 2-3 HOURS. TAKE OUT AND CUT INTO SQRS. AND PLATE

Printable Recipe Card

About GRACE'S RASPBERRY FUDGE

Course/Dish: Other Desserts
Other Tag: Quick & Easy




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