grace's raspberry fudge
(1 RATING)
I FOUND THIS FLAVORING 2DAY AND THOUGHT ""WHY NOT??!!'' U CAN DO SOOOOO MUCH WITHESE FLAVORINGS
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prep time
5 Min
cook time
5 Min
method
---
yield
Ingredients
- - 3 bags of white choc chips
- - 2 cans sweetened milk
- - 2 cups powdered sugar[if still a lil wet add a lil more]
- - tiny bottle of raspberry flavoring
- - my floring is clear so here i'd add a couple drops red and a couple drops blue til i have a nice perple color or close to it
- - oblong baking dish lined with parchment paper
How To Make grace's raspberry fudge
-
Step 1MELT W. CHOC CHIPS IN DOUBLE BOILER WHEN SMOOTH ADD FLAVORING. ADD MILK ADD FOOD COLORING STIR TIL SMOOTH
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Step 2ADD POWDERED SUGAR[IF STIL A LIL WET ADD MORE POWDERED SUGAR] STIR TIL THICK
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Step 3POUR INTO OBLONG BAKING DISH LINED WITH PARCHMENT PAPER
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Step 4PLACE IN FRIDGE 2-3 HOURS. TAKE OUT AND CUT INTO SQRS. AND PLATE
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Desserts
Tag:
#Quick & Easy
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