No Image
prep time
15 Min
cook time
20 Min
method
---
yield
Ingredients
- - 2 pie dough cruststhawed. 1 can of any fruit pie filling
- - if u use apple taste to make sure its sweet as i got one that wasn't 1 time.
- - egg whites [1] 2 tablesp sugar seperated
- - 2 tablespoons milk seperated
- - pre-heat oven to 350. now sometimes with pie filling it may take a little longer to bake. bake til golden brown
- - place on cookie sheet sprayed with pam
How To Make grace's dessert braid
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Step 1POUR PIE FILLING [ABOUT 1/2 CAN] DOWN MIDDLE OF PIE DOUGH. CUT EVEN STRIPS ON EITHER SIDES.
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Step 2FOLD TOP STRIP OVER AND BRAID. BRUSH 1 TABLESPOON MILK ON TOP EACH BRAID.
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Step 3THEN SPRINLE WITH A TABLESP SUGAR ON EACH BRAID. U MAY SPRINLE LITELY WITH CINNAMON ON THE APPLE ONES
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Step 4IF U USE APPLE PIE FILLING U MAY ADD CINNAMON AND A LITTLE BIT OF RAISINS. TASTES GOOD BUT MAKE SURE UR APPLE PIE FILLING IS SWEET SO U CAN ADD JUST A LITTLE TO TASTE OF CINNAMON
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Step 5PLACE IN PRE-HEATED OVEN ON COOKIE SHEET SPRAYED WITH PAM.
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Step 6SERVE WARM WITH A SCOOP OF VANILLA ICE CREAM
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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