grace's choc malt fudge

Name: GRACE'S CHOC MALT FUDGE
Prep time: 5 min
Cook time: 5 min
Ingredients: - 3 bags choc chips reg-size; - 2 cans sweetened milk; - 2 cups powdered sugar [a lil more if still on the wet side]; - a couples teasps powdered malt [or to taste]; - oblong baking dish lined with parchment paper

(1 RATING)

39 Pinches

Grace Camp

Dunlap, TN

Updated on Apr 23, 2013

I LOVE MALT. AND CHOC MALT A LOT OF PEOPLE LOVE. SO WHY NOT IN FUDGE RITE??

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prep time 5 Min

cook time 5 Min

method ---

yield

Ingredients

- 3 bags choc chips reg-size
- 2 cans sweetened milk
- 2 cups powdered sugar [a lil more if still on the wet side]
- a couples teasps powdered malt [or to taste]
- oblong baking dish lined with parchment paper

How To Make grace's choc malt fudge

Step 1

MELT CHOC CHIPS IN DOUBLE BOILER. ADD MILK THEN MALT AND THEN POWDERED SUGAR. IF ITS STILL A LIL' WET ADD MORE POWDERED SUGAR'. AFTER THIS BATCH U WILL KNOW WHETHER OR NOT U LIKE MORE MALT IN URS OR LESS. I LIKE TO TASTE THE MALT

Step 2

AFTER ALL THIS IS WELL BLENDED POUR INTO OBLONG BAKING DISH LINED WITH PARCHMENT PAPER
Step 3

PLACE IN FRIDGE A FEW HOURS THEN TAKE OUT AND CUT INTO SQRS AND PLATE
Step 4

U MAY USE THIS SAME RECIPE AND USE WHITE CHOC CHIPS AS WELL. HOPE U LIKE THIS
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