gooey s'mores bars

Name: Gooey S'mores Bars
Prep time: 20 min
Yield: 24
Ingredients: 2/3 cup(s) sugar; 1/2 cup(s) butter; softened; 1/2 teaspoon(s) vanilla; 1 - egg; 2 1/3 cup(s) graham cracker crumbs; 1/3 cup(s) all purpose flour; 1/8 teaspoon(s) salt; 1 - bag of milk chocolate chips; 11.5 oz; 1 jar(s) marshmallow creme(7 oz); or 1 bag of mini marshmallows

(1 RATING)

82 Pinches

Karlin Bennett

Tallahassee, FL

Updated on Jul 1, 2011

This is something I have my youngest son help make. He loves to cook.

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prep time 20 Min

cook time

method ---

yield 24

Ingredients

2/3 cup sugar
1/2 cup butter; softened
1/2 teaspoon vanilla
1 - egg
2 1/3 cups graham cracker crumbs
1/3 cup all purpose flour
1/8 teaspoon salt
1 - bag of milk chocolate chips; 11.5 oz
1 jar marshmallow creme(7 oz); or 1 bag of mini marshmallows

How To Make gooey s'mores bars

Step 1

Heat oven to 350 degrees.Grease bottom and sides of 13x9-inch pan with shortening or cooking spray.

Step 2

In large bowl, beat sugar,butter,vanilla and egg with an electric mixer on medium speed; or mix with a wooden spoon until light and fluffy. Stir in graham cracker crumbs,four and salt. Reserve 2 cups of graham cracker mixture; press remaining into the pan for the crust.
Step 3

Sprinkle chocolate chips over the crust; and press slightly. Drop marshmallow creme or mini marshmallows over chocolate chips.Sprinkle with the remaining graham cracker mixture; pressing lightly.
Step 4

Sprinkle more mini marshmallow's over the top. Bake 17-22 minutes or until marshmallow's are puffed and light golden brown. Cool at least 30 minutes. When cool; cut into bars. Serve and enjoy!!
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