ginger whipped cream

Name: Ginger Whipped Cream
Prep time: 5 min
Cook time: 10 min
Ingredients: 2 cup(s) heavy cream, cold; 3-6 tablespoon(s) confectioners' sugar, to taste; 1 teaspoon(s) vanilla; 1/2 teaspoon(s) ground ginger

(1 RATING)

33 Pinches 2 Photos

Tiffany Bannworth

Cape Coral, FL

Updated on Aug 19, 2012

This is such a simple recipe but with a fancy outcome. Impress your friends at any cocktail party!

Rate

prep time 5 Min

cook time 10 Min

method ---

yield

Ingredients

2 cups heavy cream, cold
3-6 tablespoons confectioners' sugar, to taste
1 teaspoon vanilla
1/2 teaspoon ground ginger

How To Make ginger whipped cream

Step 1

Beat cream in a chilled metal bowl until peaks form.

Step 2

Add the rest of the ingredients, beat until very stiff forms peak. Optionally add cinnamon, as well.
Step 3

Keep chilled, serve immediately.
Step 4

This whipped cream is delicious when served with my other recipe. https://www.justapinch.com/recipes/dessert/pie/sweet-azuki-bean-pie.html
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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