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german white chocolate chip bars

★★★★★ 1
a recipe by
Patsy Fowler
Anderson, SC

these are great for any tie you may want them we take them to large parties

★★★★★ 1
serves 36 bars
prep time 15 Min
cook time 25 Min

Ingredients For german white chocolate chip bars

  • 1 box
    cake mix, german chocolate (18 oz)
  • 1/2 c
  • 1/4 c
    salad oil
  • 1
  • 1/2 c
    chopped toasted pecans
  • 1/2 c
    coconut, flaked
  • 1/2 c
    white chocolate chips

How To Make german white chocolate chip bars

  • 1
    Place cake mix in a large mixing bowl, combine water, salad oil and egg. Beat together well.
  • 2
    Pour liquid mixture into cake mix and mix until well blended.
  • 3
    Stir in pecans, coconut and white chocolate chips, mixing well.
  • 4
    Pour into a foil lined 9x13 inch baking pan. Bake at 350 for 25-30 minutes.
  • 5
    Cool and cut into bars. Store in a zip top plastic bag to keep soft.

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