German White Chocolate Chip Bars
By
Patsy Fowler
@hellchell1
1
these are great for any tie you may want them we take them to large parties
Rating:
★★★★★ 1 vote
Serves:
36 bars
Prep:
15 Min
Cook:
25 Min
Ingredients
- 1 box
- cake mix, german chocolate (18 oz)
- 1/2 c
- water
- 1/4 c
- salad oil
- 1
- egg
- 1/2 c
- chopped toasted pecans
- 1/2 c
- coconut, flaked
- 1/2 c
- white chocolate chips
How to Make German White Chocolate Chip Bars
- 1Place cake mix in a large mixing bowl, combine water, salad oil and egg. Beat together well.
- 2Pour liquid mixture into cake mix and mix until well blended.
- 3Stir in pecans, coconut and white chocolate chips, mixing well.
- 4Pour into a foil lined 9x13 inch baking pan. Bake at 350 for 25-30 minutes.
- 5Cool and cut into bars. Store in a zip top plastic bag to keep soft.
About German White Chocolate Chip Bars
Course/Dish: Other Desserts
Other Tags: Quick & Easy, For Kids
