fudge frosting--lyn*

Name: FUDGE FROSTING--LYN*
Prep time: 10 min
Ingredients: 1/3 cup(s) butter, soften; 1/3 cup(s) cocoa powder; 1/2 teaspoon(s) salt; 1 teaspoon(s) real vanilla; 1 box(es) sifted powderd sugar or until stiff enough to spread; 1/3 cup(s) boiling water

(2 RATINGS)

119 Pinches 5 Photos

Lyn Starr

Bakersfield, CA

Updated on Sep 13, 2012

This has been a "secret" family recipe until now!

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prep time 10 Min

cook time

method ---

yield Frosts one 9" layer cake or lots of graham crackers

Ingredients

1/3 cup butter, soften
1/3 cup cocoa powder
1/2 teaspoon salt
1 teaspoon real vanilla
1 box sifted powderd sugar or until stiff enough to spread
1/3 cup boiling water

How To Make fudge frosting--lyn*

Step 1

Place all ingredients in mixing bowl.

Step 2

Using mixer on low speed blend ingredients.
Step 3

Turn mixer to high and beat until fluffy.
Step 4

FROSTS: 9x13" cake 9" layer cake Angel cake (whole, or in 2 or 3 layers) GRAHAM CRACKER SANDWICHES (yummy! kids of all ages love these)
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