fry bread

10 Pinches
Louisville, KY
Updated on Jul 20, 2018

On a whim I decided to learn how to make fry bread. It is a lot easier than I thought it would be and it is absolutely awesome

prep time
cook time
method Deep Fry
yield 8 servings

Ingredients

  • 2 cups all purpose flour
  • 1 teaspoon baking powder, heaping
  • 1/2 teaspoon salt
  • 1/4-1/2 cup sugar
  • 1/4 cup oil
  • 1/4-1/2 cup warm water

How To Make fry bread

  • Step 1
    In a large bowl, combine he dry ingredients.
  • Step 2
    Stir in oil and water to flour mixture, stirring with a fork. Add enough flour to make a soft dough.
  • Step 3
    In the bowl, knead the dough until it is no longer sticky and the dough is stiff. Let the dough rest covered with a wet paper towel for 25-30 minutes.
  • Step 4
    Pull off dough pieces about the size of a large goalf ball. Pull and flatten dough in a round motion until almost transparent. Tear a small hole in the middle.
  • Step 5
    In a deep fryer, heat oil to 375*. Fry dough until browned on both sides.
  • Step 6
    Drain and cool on a wire rack
  • Step 7
    Top with honey and powdered sugar. Serve warm.

Discover More

Method: Deep Fry
Culture: American
Ingredient: Flour

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