edible clear glue
Royal Icing is a good glue but sometimes in decorating we need a clear glue. Keeping this warm while you are attaching the pieces to be glued is the key. After a few practices, you will know exactly how warm to keep the glue. Just make small amounts at a time. It's so simple.
prep time
10 Min
cook time
method
---
yield
makes about 2/3 cup
Ingredients
- 1 cup white granulated sugar
- 1/2 cup water
- NOT FOR CHILDREN TO BE MAKING,
- BE CAUTIOUS WITH HOT GLUE.
How To Make edible clear glue
-
Step 11) Mix the water and sugar together in a very small heavy bottom saucepan.
-
Step 22) Heat over med/low heat until it begins to thicken and it starts to have a golden shade to it. Take it off the heat, but keep it warm. One way to do this is by placing the small saucepan in a larger pan of hot water.
-
Step 33) Then dip your edges in it and they will stick.
-
Step 4You can also use this for "glass" windows, and chimney smoke. Pour it out onto waxed paper to the size you want. Let your imagination go wild. Good luck.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes