easy pumpkin dip

Name: Easy Pumpkin Dip
Prep time: 10 min
Cuisine: American
Ingredients: 6 ounce(s) cream cheese, softened; 1/2 cup(s) plus 2 tbsp. powdered sugar; 1 cup(s) canned pumpkin (plain); 1/2 teaspoon(s) ground cinnamon; 1/4 teaspoon(s) ground nutmeg; 1/8 teaspoon(s) ground cloves; 8 ounce(s) container of cool whip; - cinnamon graham crackers

(2 RATINGS)

42 Pinches

Chris Moore

Ft. Wayne, IN

Updated on Sep 12, 2012

I found the original recipe for this on a Market Day order form. I have tweeked it to make it richer and more flavorful.

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prep time 10 Min

cook time

method No-Cook or Other

yield

Ingredients

6 ounces cream cheese, softened
1/2 cup plus 2 tbsp. powdered sugar
1 cup canned pumpkin (plain)
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/8 teaspoon ground cloves
8 ounces container of cool whip
- cinnamon graham crackers

How To Make easy pumpkin dip

Step 1

Beat softened cream cheese and powdered sugar together until creamy.

Step 2

Beat in canned pumpkin and spices.
Step 3

Fold in cool whip until well incorporated.
Step 4

Chill well. Serve with cinnamon graham crackers.
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