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prep time
10 Min
cook time
50 Min
method
Bake
yield
8-10 serving(s)
Ingredients
- 2 cans (15 ounces each) sliced peaches in syrup
- 1 package spice cake mix or yellow cake mix with 1 tsp cinnamon added
- 1 cup chopped pecans
- 1 cup butter, melted
How To Make easy peach dump cake
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Step 1Spread peaches in 13 X 9 inch greased baking pan. Top with cake mix, spreading evenly. Pour melted butter over the top. Top with pecans.
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Step 2Bake at 350 degrees for 45 to 50 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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