Easy homemade Peach Cobbler
Ingredients
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1 1/2 cself rising flour
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1 1/2 csugar
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1 stickbutter, melted
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2 can(s)peaches, canned, heavy syrup
How to Make Easy homemade Peach Cobbler
- In baking pan empty cans of Peaches , I use the regular size cans (you can use three or more if you would like more peaches) add flour and sugar and stir well while your butter is melting. When butter is melted add to the pan and stir all together.
- set oven at 350 degrees put pan in and cook for 1 hour and 30 minutes or until golden brown on top.
Take out and enjoy