easy homemade peach cobbler

Name: Easy homemade Peach Cobbler
Prep time: 10 min
Cook time: 1 h
Yield: 8
Cuisine: American
Ingredients: 1 1/2 cup(s) self rising flour; 1 1/2 cup(s) sugar; 1 stick(s) butter, melted; 2 can(s) peaches, canned, heavy syrup

(1 RATING)

153 Pinches 1 Photo

Deann Hiatt

Windsor, NC

Updated on Nov 25, 2013

This is always a hit when I have friends over and the family loves it.

Rate

prep time 10 Min

cook time 1 Hr

method Bake

yield 8 - 12

Ingredients

1 1/2 cups self rising flour
1 1/2 cups sugar
1 stick butter, melted
2 cans peaches, canned, heavy syrup

How To Make easy homemade peach cobbler

Step 1

In baking pan empty cans of Peaches , I use the regular size cans (you can use three or more if you would like more peaches) add flour and sugar and stir well while your butter is melting. When butter is melted add to the pan and stir all together.

Step 2

set oven at 350 degrees put pan in and cook for 1 hour and 30 minutes or until golden brown on top. Take out and enjoy
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