Easy homemade Peach Cobbler
Ingredients
- 1 1/2 c
- self rising flour
- 1 1/2 c
- sugar
- 1 stick
- butter, melted
- 2 can(s)
- peaches, canned, heavy syrup
How to Make Easy homemade Peach Cobbler
- 1In baking pan empty cans of Peaches , I use the regular size cans (you can use three or more if you would like more peaches) add flour and sugar and stir well while your butter is melting. When butter is melted add to the pan and stir all together.
- 2set oven at 350 degrees put pan in and cook for 1 hour and 30 minutes or until golden brown on top.
Take out and enjoy
About Easy homemade Peach Cobbler
Course/Dish: Other Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #Peach-Cobbler
