easy creamy vanilla fudge

Winnipeg, MB
Updated on Apr 10, 2012

This is really yummy fudge. It's creamy,easy and tastes great! There are lots of things you can add to this recipe.

prep time
cook time
method ---
yield 20 serving(s)

Ingredients

  • 3 3/4 - cups confectioner's sugar
  • 6 - tablepoons butter
  • 3 - tablespoons milk
  • 1 - tablespoon vanilla extract
  • 1 - pinch of salt

How To Make easy creamy vanilla fudge

  • Step 1
    Grease a 9x5 inch pan. Set aside. In a 3 quart saucepan, over very low heat, mix together confectioners sugar,butter, milk, vanilla extract and salt until mixture is creamy.
  • Step 2
    Pour quickly into greased 9x5 inch pan. Refrigerate until firm, then cut into squares.
  • Step 3
    Store in air tight container in the refrigerator.

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