easy cream cheese rolls

Name: Easy cream cheese rolls
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 3 tablespoon(s) butter, melted; 1/2 cup(s) brown sugar, packed; 1/4 cup(s) maple pancake syrup; 1 can(s) 8 count jumbo butter buscuits (in dairy section); 1/2 package(s) 8 oz cream cheese

(3 RATINGS)

256 Pinches 7 Photos

Stormy Stewart

Mio, MI

Updated on Jun 14, 2011

here is what you do if you have no dessert prepared when unexpected guests arrive. Or you need something sweet right now. My hubby was so excite when it came out that I never got a picture, sorry will next time. They went so fast.

Rate

This was sooo easy and soooo good. I was pleasantly surprised.

prep time 10 Min

cook time 15 Min

method ---

yield 4-8 serving(s)

Ingredients

3 tablespoons butter, melted
1/2 cup brown sugar, packed
1/4 cup maple pancake syrup
1 can 8 count jumbo butter buscuits (in dairy section)
1/2 package 8 oz cream cheese

How To Make easy cream cheese rolls

Step 1

take rolls from the package and squash down oblong.Cut cheese in 4 slices and then cut lengh wise in half.

Step 2

put cream cheese in center and fold over to close
Step 3

place in a pan.
Step 4

mix the butter, brown sugar, and syrup.
Step 5

pour over the biscuits. and bake at 350 degrees for 17 minutes
Step 6

take from oven.
Step 7

turn onto a large plate to serve
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