Easy Cobbler

Linda Mitchell


Simple and good my grandmother made this easy Peach Cobbler with i was a little girl. She lived in the mountains of Virgina on a little farm. Of coarse her peaches were canned by her. Back then things were more simple and she always had sugar, milk, flour and homemade butter on hand it was considered staples. Must haves. She made this cobbler at least onece a week sometimes she used berrys what was available. Sometimes the simple things in life are the best.

★★★★★ 1 vote
15 Min
1 Hr


Add to Grocery List

1 c
1 c
1 stick
1 can(s)
16oz. peaches
1 tsp
1 c
whole milk

How to Make Easy Cobbler


  • 1Preheat oven to 350 degrees use a 10 by 12 square pan Bake 45 minutes to 1 hour.
  • 2Mix together flour, sugar, salt, milk, can of peaches drain liquid.
  • 3Melt stick butter in a saucepan on low pour on the of mixture and bake. that it simple and good

Printable Recipe Card

About Easy Cobbler

Course/Dish: Other Desserts
Other Tag: Quick & Easy
Hashtags: #easy, #cobbler

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