Easy Cheese Danish

Easy Cheese Danish Recipe

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Relda Jean Sandgran


This is so easy to make and tastes great. I love a good cheese danish.

★★★★★ 1 vote


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2 can(s)
refrigerated crescent rolls
16 can(s)
cream cheese
1 c
1 tsp
vanilla extract
egg white


1/2 c
powdered sugar
2 Tbsp
1/2 tsp
vanilla extract

How to Make Easy Cheese Danish


  • 1Preheat Oven to 350. Grease a 13x9 baking pan
  • 2Lay a can of crescent rolls in the pan and pinch the openings together.
  • 3Beat the cream cheese, sugar, vanilla and egg together until smooth. Spread the mixture over the crescent rolls evenly.
  • 4Lay the second can of crescent rolls on top of the cheese mixture as close together pinching together. Brush with egg whites.
  • 5Bake for 35-45 minutes until the top is golden brown. Cool for 20 minutes and then top with glaze.

Printable Recipe Card

About Easy Cheese Danish

Course/Dish: Other Desserts
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy

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