diane's goober bars

Name: Diane's Goober Bars
Cuisine: American
Ingredients: 1 cup(s) butter; 2 cup(s) brown sugar; 2 large eggs; 2 teaspoon(s) vanilla; 2 1/2 cup(s) flour; 1 teaspoon(s) baking soda; 1 teaspoon(s) salt; 3 cup(s) rolled oats; 12 ounce(s) chocolate chips; 1 can(s) sweetened condensed milk; 2 tablespoon(s) butter; 1/2 teaspoon(s) salt; 2 teaspoon(s) vanilla

2 Pinches

Laura Harrison

Moville, IA

Updated on Jan 19, 2020

My husband's favorite

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Ingredients

1 cup butter
2 cups brown sugar
2 large eggs
2 teaspoons vanilla
2 1/2 cups flour
1 teaspoon baking soda
1 teaspoon salt
3 cups rolled oats
12 ounces chocolate chips
1 can sweetened condensed milk
2 tablespoons butter
1/2 teaspoon salt
2 teaspoons vanilla

How To Make diane's goober bars

Step 1

Cream butter, brown sugar, eggs and vanilla

Step 2

Sift together flour, baking soda and salt
Step 3

Add dry ingredients to the creamed mixture
Step 4

Stir in rolled oats
Step 5

Spread 2/3 of the mixture in a greased jelly roll pan
Step 6

Melt the chocolate chips and sweetened condensed milk
Step 7

Add the butter, salt and vanilla
Step 8

Spread over the top of the 1st layer of dough
Step 9

Dot on the remaining dough
Step 10

Bake at 350 for 25-30 minutes
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