Devil dog dessert

Devil Dog Dessert

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June Connors

By
@Junelc

Every Thanksgiving eve. I get together with the Girl friends for dessert and MAJOR black Friday planning. This dessert is requested every year, goes well with a bit of brandy, after dinner wine or coffee!

Rating:

★★★★★ 1 vote

Comments:
Serves:
10-12
Prep:
30 Min

Ingredients

  • 1 box
    devil dogs
  • 2 box
    chocolate pudding made
  • 1 pt
    whipping cream, whipped
  • 2
    toffee bars, crushed
  • dash(es)
    kahlua, optional

How to Make Devil dog dessert

Step-by-Step

  1. Break or cut devil dogs into 4th's,line bottom of bowl, I like to use a clear trifle bowl. Add a Splash of Kalhua, if serving the under 21 crowd then of course omit.
  2. Spread a layer of pudding (about 1/4 to 1/2 inch thick),sprinkle toffe bar on, then layer of whipped cream (about 1 inch thick). To save time I sometimes use cool whip and the already made pudding.
  3. Repeat, starting with devil dogs until bowl is full, making whipped cream top layer. If I have it I grate some chocolate bars or sprinkle toffee bar on top! ENJOY

Printable Recipe Card

About Devil dog dessert

Course/Dish: Desserts Other Desserts
Hashtags: #easy #Great #Company



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