delicious pudding dessert cake

Name: Delicious Pudding Dessert Cake
Prep time: 15 min
Cook time: 20 min
Yield: 24
Cuisine: American
Ingredients: 1/2 cup(s) butter; 1-1/2 cup(s) flour; 1 cup(s) chopped walnuts; 1 package(s) (16 ounce)frozen whipped topping, thawed; 1 package(s) (8 ounce) cream cheese; 1 cup(s) powdered sugar; 1 package(s) (3.9. ounce) instant chocolate or pistachio pudding mix; 2-1/2 cup(s) milk; 1/2 cup(s) chopped walnuts

(1 RATING)

6 Pinches

Anita Hoffman

Holland, PA

Updated on Jul 17, 2020

Sinfully delicious and easy to make.

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prep time 15 Min

cook time 20 Min

method Bake

yield 24 serving(s)

Ingredients

1/2 cup butter
1-1/2 cup flour
1 cup chopped walnuts
1 package (16 ounce)frozen whipped topping, thawed
1 package (8 ounce) cream cheese
1 cup powdered sugar
1 package (3.9. ounce) instant chocolate or pistachio pudding mix
2-1/2 cup milk
1/2 cup chopped walnuts

How To Make delicious pudding dessert cake

Step 1

In a medium bowl, combine butter, flour and chopped walnuts. Mix, then pat into bottom of 9 X 13 inch pan. Bake at 375 degrees for 20 minutes. Allow to cool.

Step 2

Beat softened cream cheese with powdered sugar until smooth. Fold in 1/2 of the whipped topping. Spread over cooled crust. Set back into refrigerator for 10 minutes to set up.
Step 3

In a medium bowl, combine chocolate pudding mix with 2 1/2 cups milk. Mix well with hand mixer on low speed and spread over cream cheese mixture. Put back in refrigerator for 10 minutes.
Step 4

Spread remaining 1/2 container of whipped topping over pudding. Sprinkle with 1/2 cup chopped nuts.
Step 5

Cover and refrigerate 1 hour before serving.
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