Decadent Pumpkin Crunch Bars
By
Sandy Burlingame
@PinkPolkaDots
1
Ingredients
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1 boxyellow cake mix
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1 can(s)15 oz pumpkin puree
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1 can(s)12 oz evaporated milk
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3 largeeggs
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1 1/2 csugar
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1 tspcinnamon, ground
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1/2 tspsalt
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1 1/2 cchopped pecans
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1 cbutter melted
How to Make Decadent Pumpkin Crunch Bars
- Heat oven to 350 degrees F. then Grease bottom of 9 x 13? pan.
- Mix pumpkin, milk, eggs, sugar, cinnamon, and salt. Pour mixture into greased pan.
- Sprinkle dry cake mix over pumpkin mixture and top with pecans. Drizzle melted butter over pecans.
- Bake 50-55 minutes