Decadent Pumpkin Crunch Bars

Name: Decadent Pumpkin Crunch Bars
Prep time: 15 min
Cook time: 55 min
Total time: 1 h 10 min
Yield: 12
Ingredients: 1 box yellow cake mix; 1 can(s) 15 oz pumpkin puree; 1 can(s) 12 oz evaporated milk; 3 large eggs; 1 1/2 c sugar; 1 tsp cinnamon, ground; 1/2 tsp salt; 1 1/2 c chopped pecans; 1 c butter melted

By Sandy Burlingame
@PinkPolkaDots

I originally had this when my Mother made it from her recipe and after she passed away the recipe was lost, well this is a version I found online I don't know where the origin of it is from,but it seemed to match my Mothers recipe almost identically. I can never seem to make enough. People go nuts over it. Enjoy :)

Rating:

★★★★★ 3 votes5

Comments:

1 Comment

Serves:

Prep:

15 Min

Cook:

55 Min

Ingredients

1 box

yellow cake mix
1 can(s)

15 oz pumpkin puree
1 can(s)

12 oz evaporated milk
3 large

eggs
1 1/2 c

sugar
1 tsp

cinnamon, ground
1/2 tsp

salt
1 1/2 c

chopped pecans
1 c

butter melted
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How to Make Decadent Pumpkin Crunch Bars

Step-by-Step

Heat oven to 350 degrees F. then Grease bottom of 9 x 13? pan.
Mix pumpkin, milk, eggs, sugar, cinnamon, and salt. Pour mixture into greased pan.
Sprinkle dry cake mix over pumpkin mixture and top with pecans. Drizzle melted butter over pecans.
Bake 50-55 minutes

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